Pune: For over a year and a half, students at Savitribai Phule Pune University (SPPU) have been calling on the university administration to address the ongoing issues surrounding the refectory and other closed cafeterias.
Despite the university’s top rankings in recent surveys, the basic need for affordable and quality meals remains unmet. As a result, students have been forced to pay higher prices for daily meals, intensifying their demands for a solution.
Historically, SPPU students had access to multiple canteens, such as Aniket Canteen, Open Canteen, and Old Canteen, which were strategically located near academic departments and key locations like Jaykar Library.
However, following the construction of a food mall near the Law Department, the university administration shut down these canteens, leaving students with limited options.
Previously, students could enroll for monthly memberships at the refectory, enabling them to get a full meal at ₹25 and a half meal at ₹35.
But with the membership system now discontinued, students are forced to pay ₹47 for a full meal and ₹38 for a half meal daily. The lack of a permanent contractor to manage the refectory is blamed for this disruption, as the university’s tender process remains incomplete.
The situation has sparked protests from student unions, who argue that the administration’s delays are unjustified, given the financial burden students now face.
Student representative Mayur Jawale expressed frustration, stating, "We used to get meals at a much lower cost with the membership system. Now, we are paying double. How long can students continue to bear this financial strain?"
In addition to the financial concerns, students have also voiced complaints about the condition of the refectory and other dining facilities. There are insufficient chairs and tables for seating, and water filters are reportedly out of order.
Rahul Sasane, a member of the University Student Struggle Action Committee, emphasized the urgency of the matter, stating, "Given the monsoon season, there is a risk of diseases like dengue and malaria spreading. The university must ensure cleanliness and improve basic amenities at the refectory and other dining areas."
